Recipe Tips

Size-WiseLooking for a special treat? One serving of this cheesecake is full of chocolatey flavor.

How to Neatly Cut Cheesecake SlicesWhen cutting cheesecakes, carefully wipe off the knife blade between cuts using a clean, damp towel. This prevents the creamy filling from building up on the blade, ensuring nice clean cuts that leave the filling intact.

55897

Nutrition Information

Nutrition per serving:

  • Calories

    430

  • Total Fat

    29g

  •    Saturated Fat

    16g

  • Cholesterol

    130mg

  • Sodium

    350mg

  • Total Carbohydrate

    39g

  •    Dietary Fiber

    2g

  •    Total Sugars

    29g

  •       Includes Added Sugars

    n/a

  • Protein

    7g

  • Vitamin A

    15%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    6%DV

  • Iron

    10%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.