Recipe Tips

How to Make it Easy to ServeLine 13x9-inch pan with foil, with ends foil extending over sides of pan. Use to prepare dessert. Use foil handles to remove dessert from pan before cutting to serve.

181374

Nutrition Information

Nutrition per serving:

  • Calories

    230

  • Total Fat

    8g

  •    Saturated Fat

    4.5g

  • Cholesterol

    5mg

  • Sodium

    170mg

  • Total Carbohydrate

    38g

  •    Dietary Fiber

    1g

  •    Total Sugars

    25g

  •       Includes Added Sugars

    n/a

  • Protein

    2g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    4%DV

  • Iron

    4%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.