Recipe Tips

Size-WiseSpecial recipes are fun to eat as part of an annual celebration. Enjoy a serving of this rich and indulgent dessert at your next party.

How to Toast NutsSpread pecans in single layer on baking sheet. Bake at 350°F for 5 to 7 minutes or until lightly toasted, stirring occasionally.

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Nutrition Information

Nutrition per serving:

  • Calories

    480

  • Total Fat

    31g

  •    Saturated Fat

    16g

  • Cholesterol

    110mg

  • Sodium

    330mg

  • Total Carbohydrate

    44g

  •    Dietary Fiber

    2g

  •    Total Sugars

    36g

  •       Includes Added Sugars

    n/a

  • Protein

    8g

  • Vitamin A

    15%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    15%DV

  • Iron

    4%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

Choose to eat safely!

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