Star of a RITZ

4  Ratings
  • 10 min prep
  • 10 min total
  • Makes 4 servings, 4 topped crackers each.


Star of a RITZ Recipe

Ingredients

  • 4 slices beef bologna
  • 4 slices white American cheese
  • 16 RITZ Crackers

Instructions

  • Use  small cookie cutters or sharp knife to cut 4 (1-1/2-inch) circles out of each bologna slice, then 4 (1-1/2-inch) stars out of each cheese slice.
  • Top  crackers with bologna and cheese as shown in photo.

Recipe Tips

VariationPrepare using light bologna and reduced-fat white American cheese.

NoteReserve bologna and cheese trimmings for snacking. Or, save for another use, such as topping a salad.

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Nutrition Information

Makes 4 servings, 4 topped crackers each.

Nutrition per serving:

    • Calories 160 
    • Total fat 11 g
    • Saturated fat 5 g
    • Cholesterol 20 mg
    • Sodium 430 mg
    • Carbohydrate 9 g
    • Dietary fiber 0 g
    • Total sugars 2 g
    •     Includes added sugars n/a
    • Protein 5 g
    • Vitamin A 0 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 15 %DV
    • Iron 4 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

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