RITZ Pulled Pork Snackers

30  Ratings
  • 15 min prep
  • 15 min total
  • Makes 24 servings, 2 topped crackers each.


RITZ Pulled Pork Snackers Recipe

Ingredients

  • 48 RITZ Bacon Flavored Crackers
  • 1 cup pulled pork with barbecue sauce, warmed
  • 1/2 cup coleslaw
  • 2 large dill pickles (about 3 inches long), cut into 24 slices each

Instructions

  • Top  crackers with remaining ingredients.

Recipe Tips

How to Warm the Pulled PorkPlace pulled pork in microwaveable bowl. Microwave on HIGH 1 to 2 min. or until heated through, stirring after each minute.

Pulled Pork RITZwichesTop 24 crackers with meat, coleslaw and pickles. Cover with remaining crackers to make sandwiches. Makes 24 servings, 1 cracker sandwich each.

181957

Nutrition Information

Makes 24 servings, 2 topped crackers each.

Nutrition per serving:

  • Calories 50 
  • Total fat 2.5 g
  • Saturated fat 0.5 g
  • Trans fat 0 g
  • Cholesterol 5 mg
  • Sodium 150 mg
  • Carbohydrate 6 g
  • Dietary fiber 0 g
  • Sugars 2 g
  • Protein 1 g
  • Vitamin A 0 %DV
  • Vitamin C 2 %DV
  • Calcium 0 %DV
  • Iron 2 %DV

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