NUTTER BUTTER Neapolitan Squares

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  • 15 min prep
  • 3 hr 15 min total
  • Makes 9 servings.

NUTTER BUTTER Neapolitan Squares Recipe


  • 18 NUTTER BUTTER Cookies (peanut shape), finely crushed (about 2-1/4 cups)
  • 3 Tbsp. butter or margarine, melted
  • 2 cups chocolate ice cream, slightly softened
  • 2 cups strawberry ice cream, slightly softened
  • 2 small bananas, sliced
  • 1 Tbsp. chocolate syrup


  • Line  9-inch square pan with foil, with ends of foil extending over sides. Mix cookie crumbs and butter; press onto bottom of prepared pan.
  • Spread  chocolate ice cream over crust; top with tablespoonfuls of strawberry ice cream.
  • Freeze  3 hours or until firm. Use foil handles to lift dessert from pan; discard foil before cutting dessert into squares. Serve topped with bananas and chocolate syrup.

Recipe Tips

Special ExtraCut 5 additional NUTTER BUTTER Cookies in half; use to garnish dessert just before serving.

Size WiseSweets can be part of a balanced diet but remember to keep tabs on portions.


Nutrition Information

Makes 9 servings.

Nutrition per serving:

    • Calories 320 
    • Total fat 15 g
    • Saturated fat 7.5 g
    • Cholesterol 30 mg
    • Sodium 180 mg
    • Carbohydrate 42 g
    • Dietary fiber 2 g
    • Total sugars 24 g
    •     Includes added sugars n/a
    • Protein 4 g
    • Vitamin A 6 %DV
    • Vitamin C 6 %DV
    • Vitamin D n/a
    • Calcium 8 %DV
    • Iron 6 %DV
    • Potassium n/a
    • n/a indicates that data is not available

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