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Graham Brownies

Prep time

15 min

Total time

50 min

Servings

Makes 16 servings
1 brownie square each.

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    Ingredients
    • 1 cup granulated sugar
    • 1/2 cup (1 stick) margarine or butter, melted
    • 3 eggs
    • 1 tsp. vanilla
    • 11 HONEY MAID Chocolate Grahams, finely crushed (about 1-1/2 cups crumbs)
    • 3/4 cup chopped walnuts
    • 1 Tbsp. powdered sugar
Preparation
  • Preheat  oven to 350°F. Place granulated sugar, margarine, eggs and vanilla in medium bowl; stir until well blended. Add graham crumbs and walnuts; mix well.
  • Spread  into greased 8-inch square baking pan.
  • Bake  30 to 35 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Sprinkle with powdered sugar. Cut into 16 squares to serve.

Recipe Tips

Great SubstitutePrepare as directed, substituting pecans for the walnuts.

165132

Nutrition Information

Nutrition per serving

  • Calories

    190

  • Total fat

    11g

  • Saturated fat

    2g

  • Cholesterol

    40mg

  • Sodium

    150mg

  • Carbohydrate

    22g

  • Dietary fiber

    1g

  • Total sugars

    16g

  • Protein

    3g

  • Vitamin A

    6%DV

  • Vitamin C

    0%DV

  • Calcium

    8%DV

  • Iron

    4%DV

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