Double-Dipped Strawberries

24  Ratings
  • 10 min prep
  • 10 min total
  • Makes 10 servings.

Whole strawberries are dipped once in melted semi-sweet chocolate and a second time in chocolate sandwich cookie crumbs for a simple, yet elegant, dessert.

Double-Dipped Strawberries Recipe

Ingredients

  • 10 fresh strawberries
  • 1 pkg. (4 oz.) semi-sweet baking chocolate, melted
  • 8 OREO Cookies, coarsely crushed (about 1 cup)

Instructions

  • Dip  strawberries in chocolate; roll in crumbs.
  • Place  on waxed paper-covered baking sheet; let stand until chocolate is firm.

Recipe Tips

SubstitutePrepare using white baking chocolate.

Make AheadDipped strawberries can be stored in tightly covered container in refrigerator up to 24 hours.

56665

Nutrition Information

Makes 10 servings.

Nutrition per serving:

    • Calories 100 
    • Total fat 5 g
    • Saturated fat 2.5 g
    • Cholesterol 0 mg
    • Sodium 40 mg
    • Carbohydrate 15 g
    • Dietary fiber 1 g
    • Total sugars 10 g
    •     Includes added sugars n/a
    • Protein 1 g
    • Vitamin A 0 %DV
    • Vitamin C 20 %DV
    • Vitamin D n/a
    • Calcium 0 %DV
    • Iron 4 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.