Citrus Salsa

60  Ratings
  • 10 min prep
  • 10 min total
  • Makes 2 cups salsa, or 16 servings, 2 Tbsp. salsa and 6 crackers each.

Brighten up your taste buds and your TRISCUITS with this deliciously simple citrus topping that's the perfect healthful appetizer to serve at any occasion.

Citrus Salsa Recipe

Ingredients

  • 3 plum tomatoes, chopped
  • 1 can (11 oz.) mandarin orange segments, drained
  • 1/4 cup chopped red onions
  • 1/4 cup chopped fresh parsley
  • 1 Tbsp. reduced-fat Italian dressing
  •  TRISCUIT Rosemary & Olive Oil Crackers

Instructions

  • Combine  all ingredients except crackers.
  • Serve  with the crackers.

Recipe Tips

Best of SeasonWhen fresh oranges are available, substitute 1 large orange, peeled, sectioned and chopped, for the drained mandarin orange segments.

Make AheadThis flavorful salsa can be prepared ahead of time. Refrigerate up to 1 hour before serving.

89005

Nutrition Information

Makes 2 cups salsa, or 16 servings, 2 Tbsp. salsa and 6 crackers each.
  • Well-being Choice
  • Low Sodium
  • Good Source of Fiber

Carb Choices

1-1/2

Nutrition Notes

This tasty topper features mandarin oranges for a bright addition to a tomato-based salsa. It's served on TRISCUIT Crackers for a good source of fiber and 24g of whole grains per serving.

Nutrition per serving:

    • Calories 130 
    • Total fat 4 g
    • Saturated fat 0 g
    • Cholesterol 0 mg
    • Sodium 140 mg
    • Carbohydrate 22 g
    • Dietary fiber 4 g
    • Total sugars 2 g
    •     Includes added sugars 0 g
    • Protein 3 g
    • Vitamin A 2 %DV
    • Vitamin C 8 %DV
    • Vitamin D 0 %DV
    • Calcium 2 %DV
    • Iron 8 %DV
    • Potassium 4 %DV
      • n/a indicates that data is not available

This recipe features:

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